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"The New Book of Herbs" by Jekka McVicar
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£14.99
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An excellent, well laid out reference book, beautifully illustrated with colour photographs. Nearly half the book contains plenty of information on the propagation, cultivation, harvesting, drying, and uses of herbs. There are lots of practical ideas as how to use them in cooking, but also medicinally and generally around the home - even in petcare.
The remainder of the book is specific information on the top 100 herbs, their uses, and excellent photographs of each.
288 pages, softback, published 2004, dimensions 21.5cm wide x 27.5cm high, ISBN: 1405305797
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